Today, I made this Frothy Chocolate Espresso Shake recipe from Food Network’s Giada de Laurentiis. Flavor is rich, chocolately with a hint of espresso. Perfect! The only thing that bothered me was that the consistency was so watery. I think if you add crushed ice that would help. Still, this is a great alternative to a mocha frap.
Frothy Chocolate Espresso Shake Recipe
Print This Post
[...] This post was mentioned on Twitter by YummySF. YummySF said: New blog post: Frothy Chocolate Espresso Shake Recipe http://bit.ly/cZ7wV [...]